Some cooks operate on the theory that the more time and effort you lavish on a dish, the better it will be. Not so! This stylish new book from Annabel Langbein shows how fresh simple ingredients can be combined to produce delicious and impressive results with little effort. Whether the reader is a new cook or just too busy to spend hours in the kitchen, they'll love this book .
Cooking to Impress - without stress brings the skills of entertaining at home into practical, accessible focus and communicates the ease and pleasure of preparing food for guests. In writing this book, Annabel Langbein has drawn on a lifetime of cooking skills, using fresh ingredients and streamlined techniques easily accessed by the home cook to produce memorable and enjoyable meals without last minute stress and effort.
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- Pleasure of preparing food for guests
- Produce memorable and enjoyable meals without stress
- 180 no-fuss recipes, 120 beautiful colour photos
- Innovating, inspiring ideas
- Light cooking style, down-to-earth approach
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